GELATO/PASTRY Production Demonstrator Specialist

This person will manage product demonstrations, production and consultancy of Gelato, pastry and ice cream ingredients.

Main requirements:

• experience as a pastry chef, preferably as a demonstrator/ sales consultant;
• knowledge of Gelato market ,pastry industry and  ice cream production.
• sales-oriented approach is welcome;
• hospitality Diploma and pastry specialization are a plus.
• availability to travel in all the national territory.
• The candidate will also deal with professional demonstrations to customers and consultancy regarding the products of competence and training activities.
  The following requirements are required:
  • Knowledge of the production of artisanal ice cream and related products
  • Knowledge of the production of pastry products
  • Commodity knowledge of raw materials and ability to develop them
  • Experience gained and certified as an ice cream/Gelato maker / confectioner or demonstrator at similar companies, strictly connected to the sector concerned.
  • Mandatory knowledge of English and / or another foreign language.

It requires determination, passion and excellent communication skills, customer orientation and interpersonal relationships.

• We offer an initial full-time contract and direct entry into the company for an indefinite period.