Currently seeking a Frontline Cashier- all hours
You may also apply online at bojanglesngf.com/careers
Full and part time available
The Frontline Cashier is responsible for delivering exceptional guest service by fulfilling orders accurately, maintaining a courteous and polite demeanor, all while working at a rapid pace
Cashier experience with a high volume concept preferred
Opportunity for merit raise after 30 days with no absences
Must have high level of professionalism in dress, conduct, and speech
Must be goal oriented and driven to be successful
Must have the physical endurance to work on your feet for extended periods of time
Must have a strong sense of urgency and excel in a fast- paced environment
Growing company with opportunities for advancement
FREE shift meals
Paid Vacation
Health Insurance after eligibility period
EOE/Drug Free Employer
Founded in 1977 in Charlotte, N.C., Bojangles, Inc. is a highly differentiated and growing restaurant operator and franchisor dedicated to serving customers high-quality, craveable food made from Southern recipes. Bojangles prepares all of its proprietary menu items from scratch and there are no microwaves in its restaurants. A special blend of seasonings gives the food its unique Bojangles flavor. The restaurants core menu features Bojangles famous chicken, made-from-scratch buttermilk biscuits, flavorful fixins and Legendary Iced Tea® steeped the old-fashioned way. Bojangles broad breakfast menu is served fresh all day, every day and features biscuit sandwiches such as Cajun Filet, steak and country ham. Bojangles menu also features unique fixins such as Dirty Rice, Cajun Pintos and Green Beans. First franchised in 1978, Bojangles has more than 690 locations throughout the southeast U.S. For more information, visit www.Bojangles.com.
Pay: $13 - $15 / hour
Job Type: fulltime, parttime
Education: No education required
Work location: On-site