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Form of work
SalaryWork Schedule: Part-Time
Location: Community Hospital
Responsibilities:
- Prepares meal trays and delivers them to patients.
- Prepares meal trays and delivers them to Employees, Physicians and Visitors.
- Assists with taking telephone orders and cashiering when needed.
- Cleans and sanitizes in Food Services.
- Responsible for floor stock of all departments.
Requirements:
- High School Diploma or equivalent.
- ServSafe sanitation certification or Mesa County Online Manager Course within 90 days.
This position's hiring pay range is: $15.00- $21.00 per hour, depending on education and experience.
Discretionary bonuses, relocation expenses, merit increases, market adjustments, recognition bonuses and other forms of discretionary compensation may be paid to eligible employees based upon organizational and individual performance.
Benefits:
Employees are eligible to participate in an attractive benefits package including medical, dental, vision, paid time off, education assistance, 403(b) with employer matching, and more. Eligibility is based on employment status. Details regarding specific benefit you may be eligible for will be discussed during the hiring process.
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Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
The contractor will not discharge or in any other manner discriminate against employees or applicants because they have inquired about, discussed, or disclosed their own pay or the pay of another employee or applicant. However, employees who have access to the compensation information of other employees or applicants as a part of their essential job functions cannot disclose the pay of other employees or applicants to individuals who do not otherwise have access to compensation information, unless the disclosure is (a) in response to a formal complaint or charge, (b) in furtherance of an investigation, proceeding, hearing, or action, including an investigation conducted by the employer, or (c) consistent with the contractor’s legal duty to furnish information. 41 CFR 60-1.35(c)
