Job Description
Ursinus College Dining Service is not your typical dining operation. We pride ourselves on scratch cooking and innovation. Creative culinarians are what we are seeking! Do you always want your food to rock? If so, then we have the job for you. We are seeking an experienced Food Service Worker to support our program.
Full and Part Time Positions Available - Flexible Scheduling
Full and Part Time Positions Available - Flexible Scheduling
Benefits:
- Competitive wages.
- Growth opportunities.
- Dental + Medical + Vision.
- Paid Time Off.
- Basic Life Insurance.
- Health Saving Account.
Major Responsibilities:
- Set up and stock stations with necessary supplies.
- Maintain areas of responsibility.
- Certify that all sanitation regulations are kept.
- Complete the necessary HACCP protocols.
Essential Physical Requirements:
- Continuous reaching, bending, lifting, and carrying.
- Be able to stand and be on foot most of the scheduled shift.
Knowledge and Skills:
- A clear understanding of work requirements.
- Understanding and responsible for prepping station for service.
- Strong grasp of various methods, equipment, etc.
- Be able to multitask in a high-volume environment.
Qualifications:
- The entry-level position will train.
- Culinary schools are a plus.
Job Types: Full-time, part-time.
Schedule:
- Day Shift (6 am or later start).
- Afternoon Shift.
- Evening Shift (9:30 pm or earlier end time).