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SalaryMarket Bistro has a full-service restaurant as well as back bay fish, burgers, burritos, sub and soup station, salads, roasters chicken, and pizza. A lot of opportunity to grow and learn in multiple stations!
Summary:
Provides fast, friendly, helpful and efficient service to all Price Chopper customers. Responsible for the preparing of food to corporate specifications to promote optimal opportunity for sales. Maintain a clean and sanitized work station in accordance with corporate and state regulations.
Essential Duties & Responsibilities:
Consistently work to provide fast, friendly, helpful and efficient customer service at all times. Responsible for smiling, making eye contact and thanking customer upon fulfilling customer's request. Responsible for sampling and suggestive selling. End each customer transaction with a “Thank You”. Maintain a neat, clean and organized workstation, according to 5S standards, at all times. Cook and finish food within company standards. Ensure accuracy of customer special order. Merchandise all food products within company guidelines. Adhere to all corporate, State and Federal rules and regulations. Adhere to corporate uniform policy. Control shrink through adherence to related policies and procedures. Maintain Cold case logs, Hot food logs and Cooling logs consistent with store policy. Perform other related duties as assigned by management and adhere to all company policies and procedures.
Minimum Qualifications:
Minimum 18 years of age.
Job Type: Part-time
Pay: $16.00 - $19.20 per hour
Expected hours: 20 – 40 per week
Benefits:
- Flexible schedule
Restaurant type:
- Café
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person
