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Form of workJob Description
We are seeking a Food Service Supervisor to join our team! You will be responsible for providing customers with a memorable dining experience.
Responsibilities:
- Supervise and coordinate all culinary activities
- Oversee guest services and resolve issues
- Ensure a high quality of ingredients and food preparation
- Train and manage kitchen personnel
- Create and adjust staff schedules to meet restaurant needs
- Adhere to all safety and sanitation regulations
Qualifications:
- Previous experience in Food Service or other related fields
- Strong leadership qualities
- Ability to thrive in a fast-paced environment
- Excellent written and communication skills
- Strong attention to detail
- Strong knowledge of kitchen equipment
- Strong ability to read recipes and execute production of said recipes
- Ability to multi-task
- Must be able to stand for long period of times
- Must be able to stand both hot and cold environments
- Must be able to pass Serve Safe Certification Exam
Culinary Management is a well established Food Service Management Company that has been in the Montgomery area for more than 30 years. We offer on the job training with health benefits, meals are provided during shifts worked, and there is room for growth throughout the company.
