Address
Form of work
SalaryResponsibilities:
- Oversee all aspects of Food Service operations, including food production, preparation, and presentation
- Ensure compliance with health and safety regulations and maintain a clean and sanitary work environment
- Develop and implement menus that meet the needs and preferences of customers
- Manage inventory, order supplies, and maintain appropriate stock levels
- Train and supervise staff members, providing guidance and support as needed
- Monitor customer satisfaction and address any concerns or complaints promptly
Qualifications:
- Previous experience in food management or a related field is preferred
- Strong knowledge Food Service management
- Excellent customer service skills with the ability to interact effectively with a diverse range of individuals
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong organizational and leadership skills
- Knowledge of health and safety regulations in relation to food handling and preparation
We offer competitive compensation based on experience and qualifications. Join our team and be part of an exciting and dynamic work environment!
Job Type: Full-time
Pay: $34,586.01 - $41,651.96 per year
Benefits:
- 401(k)
- 401(k) matching
- Employee assistance program
- Employee discount
- Flexible schedule
- Opportunities for advancement
- Paid time off
- Referral program
Schedule:
- 8 hour shift
- Evenings as needed
- Weekends as needed
Ability to Relocate:
- Charleston, WV 25301: Relocate before starting work (Required)
Work Location: In person
