Address
Form of work
SalaryTYPICAL WORK ACTIVITIES:
Assists in the preparation of vegetables, meats and other main courses;
Makes sandwiches, salads and simple desserts;
Serves food from steam tables in a cafeteria;
Washes pots, pans, dishes and silverware by hand or by machine;
Sweeps, mops and cleans Food Service and food preparation areas;
Serves as cashier and checker;
FULL PERFORMANCE KNOWLEDGES, SKILLS, ABILITIES AND/OR PERSONAL CHARACTERISTICS: Working knowledge of the proper methods of preparing and serving food in quantity; working knowledge of proper methods of cleaning cooking utensils, dishes, silverware and glassware; some knowledge of the operation of kitchen equipment; ability to follow simple oral and written directions; physical condition commensurate with the demands of the job.
MINIMUM QUALIFICATIONS: None are required.
Job Types: Part-time, Contract
Pay: $15.25 per hour
Expected hours: 22.5 per week
Benefits:
- Health insurance
- Paid sick time
Shift:
- Day shift
Weekly day range:
- Monday to Friday
Work Location: In person
