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SalaryWe are growing! bon Vivant is looking to add to our professional front of house staff. Do you want to work in an upscale restaurant environment? Do you want to expand your knowledge of wine and food? Providing an exceptional guest experience is what motivate us, how about you?
Bon Vivant is hiring Food Runners who have an interest in working at a new restaurant in a growing company. Must have a great attitude, be a team player, and maintain our existing high-quality standards.
bon Vivant and Sonder & Dram are located in the historic McGillicuddy building on the corner of Ash and Lisbon. Sonder & Dram focuses on local products offering outstanding cocktails and new American food in a speakeasy-esque atmosphere. Bon Vivant is a brand-new restaurant offering new American food crafted with French-fusion and French techniques, featuring local farmers and producers from the Lewiston-Auburn area and the State of Maine. Bon Vivant will offer a wine-heavy menu and classic cocktails, in a casual fine-dining, comfortable atmosphere. We pride ourselves on providing every customer with an exceptional experience, every time.
Preferred experience:
- +1 year of fine-dining experience
Schedule: weekend and weekday PM; part-time
Hiring timeline: ASAP
Benefits: Discounts, respectful work atmosphere, flexible work schedule
Send contact information, resume, and one reference to sandd@sonderdram.com. We are accepting applications until all positions are filled.
Job Type: Part-time
Pay: Up to $18.00 per hour
Expected hours: 10 – 18 per week
Benefits:
- Employee discount
- Paid training
Shift:
- Evening shift
- Night shift
Weekly day range:
- Weekends as needed
Work Location: In person
