Foh Team Members Cashiers at Mount Mitchell Cafe & Eatery

Mount Mitchell Café & Eatery is hiring FOH Team Members with the potential to grow with us as we forge into the future. We are at Mount Mitchell State Park and are dedicated to offering elevated hospitality and elevated dining experiences. We are a hybrid of counter service with an emphasis on an elevated guest experience and maintaining a fun environment for all.

FOH Team Member: Creator of Guest Experiences _ Cashier

Are you passionate about great food and having fun? Are you driven to exceed and like to make people smile? If so, let’s talk.

What's In It For You?

• Vision Insurance Offerings
• Flexible Schedule Opportunities:
• Monday-Friday: 10:00am-6:00pm, 12:30pm-8:30pm
• Wednesday-Sunday: 10:00am-6:00pm, 12:30pm-8:30pm
• Housing Opportunities for Full Time Team Members
• Competitive Wage: Hourly + Tips
• Employee Meals & Discounts

The Main Attraction:

If you love greeting people, working in a fast-paced, fun environment, and have a passion for great food, this position is where it’s at. Our FOH Team serves as the Creator of Guest Experiences.Responsibilities include greeting guests, taking orders with accuracy, directing the guests' experience, and directing customers to the dining areas.

Role Responsibilities:

• Meet and Greet dining guests, directing the guest experience
• Effectively and Efficiently take guests' food and beverage orders
• Greeting customers and making them feel welcome
• Support FOH Team with table management
• Effectively manage seating chart
• Take Payments
• Guides patrons in selecting food and beverages by presenting the menu; offering appetizers; suggesting entrees; explaining the daily features; and answering food preparation questions. Demonstrate vast menu knowledge and ingredient knowledge

Qualifications

• Must be a Team Player!
• Friendly and outgoing personality, with a consistently great attitude
• Ability to listen and communicate effectively
• Strong organizational and motivational skills
• Ability to multitask
• Ability to work with POS and other technologies
• Must be able to count cash back to guests
• If it’s your first food service job, don’t worry, we will train you!

Capability Requirements

The following capabilities are required to perform the essential functions of this position.

• Sit, stand, and walk continuously
• Occasionally stoop, bend, crouch, or climb, including the use of ladders
• Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
• Continuous use of hands and wrists for grasping and fine manipulation
• Communicate proficiently through speech, reading, and writing
• Maintain effective audio-visual perception and judgment to observe and respond to the environment
• Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
• Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and food service equipment

Compensations: $13.00-$16.00/Hour + Tips

Career Growth Plan: Server, Runner, Concession Stand Attendant

Reports To: FOH Supervisor, General Manager

Available shifts and compensation: We have available shifts all days of the week. Compensation is $13.00 - $16.00/hour.

About Pig & Grits, LLC: Do You Have The Drive To Thrive? If so, join our team by applying to the role that fits you. We look forward to meeting you. A LITTLE ABOUT PIG & GRITS Established in 2014, we chose Burnsville, NC to be the home of our dreams and we are glad we did. This is the place where Southern Cuisine Meets Southern Hospitality. From our Slow Smoked Hickory BBQ to the Sweet Iced Tea, Pig & Grits delivers that 'down home' southern experience that BBQ is known for. Our slow smoked meats include Pulled Pork, Smoked Brisket, Chicken, Turkey, Ribs and more. We do all of our smoking over locally grown, hand-cut hickory. You'll always find five regional sauces, from Eastern NC to Georgia, Tennessee & beyond, to satisfy your flavor exploration. In addition, we feature Signature Seasonal Sauces that include Smoked Bourbon Pineapple, Honey-Sriracha, Applewood Smoked BBQ, Jalapeno Mango & more. We are grateful work with our local vendors and partners to provide you with all natural, local and sustainably sourced produce and ingredients. It's our Promise to Freshness!

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