As a dishwasher, you will be responsible for cleaning all prep equipment, silverware, glassware and dishes according to sanitation requirements. You'll be responsible for keeping the dish pit organized and assist the kitchen in keeping the line and prep areas organized and clean. Your pace is critical to turning tables, so a strong work ethic is key to success
-Look out for and report repair needs.
-Wash glassware by hand when necessary.
-Empty and clean trash and recycling bins.
-Rotate dishes.
-Clean dish storage.
-Assist kitchen staff as needed.
Job Types: Full-time, Part-time
Schedule:
- Holidays.
- Monday to Friday.
- Weekends.
Pay Frequency:
- Bi weekly or Twice monthly
Job Types: Part-time, Full-time
Pay: $9.00 - $12.00 per hour
Physical setting:
- Casual dining restaurant
- Fast casual restaurant
- Fine dining restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Ability to commute/relocate:
- Grand Prairie, TX 75052: Reliably commute or planning to relocate before starting work (Preferred)
Experience:
- Restaurant experience: 1 year (Preferred)
- Food service: 1 year (Preferred)
- Hospitality: 1 year (Preferred)
- Cooking: 1 year (Preferred)
Language:
- Spanish (Preferred)
Work Location: In person