Dishwasher/ Porter - New Brooklyn Restaurant & Members Club

HAPPIER is building a community for creators with the help of creators! We are looking for energetic, passionate, and professional Dishwashers/ Porters whose responsibilities include collecting used dishes, plates, and utensils, loading washing machines, and stacking washed items appropriately. If you want to kickstart your career in the restaurant industry and be part of the behind-the-scenes operations, we'd like to meet you! Ultimately, you'll help provide an unforgettable dining experience for our customers.
The ideal candidate will quickly be able to adapt to the brand, values, and culture of the company, evoking passion and excitement for the process in all involved while providing an upbeat and positive client and team experience. Because we are a small team, we all wear many hats and are happy to roll up our sleeves and lend a hand whenever needed. Can-do attitudes and respectful, inclusive outlooks are greatly valued and expected of all team members.
This is a unique opportunity to join an outstanding culinary and service program. Be part of a curated group of influential, successful, and passionate professionals.
These are FT positions for the Members Club, and you must be able to work a flexible schedule, including nights, weekends, and holidays.
About 154 Scott
154 Scott is a multifaceted destination that creates space for our everyday lives. Its raw minimalist architecture and pragmatic design set the tone for an environment to work, create, exercise, nourish, connect, and escape. 154 Scott is a private membership club where an inclusive spirit orients exclusive access. 30,000 sq. ft of facilities, comprised of workspaces, art studios, recording studios, conference rooms, private bars and a restaurant, a Wellness Spa & Gym, a pool, and a rooftop deck. A consciously cultivated community connecting people of different ages, backgrounds, professions, and identities.
We will confirm an interview with you, please make sure you are scheduled to meet before arriving to the property.
Responsibilities

• Create HAPPIER experience for all guests, members, and coworkers
• Collect used kitchenware from dining and kitchen areas
• Load and unload dishwashing machines
• Operate the dishwashers and monitor the temperature settings assuring that the wares are being cleaned
• Wash specific items by hand (e.g. wooden cutting boards, large pots, and delicate china)
• Arrange and store all equipment and plate ware, glasses, silverware according to company guidelines
• Set up workstations before meal prep begins
• Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours
• Check washing machines' operation and promptly report any technical/performance issues
• Disposes of all trash and Cardboard every shift
• Assist with receiving deliveries and storing product
• Maintain a professional and polished appearance and demeanor at all times
• Keep all work surfaces, dish area, and floor clean and Sanitized
• Sanitize the kitchen area, including the floor
• Utilizes chemicals according to the Material Safety Data Sheets

• Punch in and out in full uniform for each shift
• Thoroughly cleans and maintains the dish machine by following guidelines
• Sorts, washes and restocks all small wares and dining room supplies
• Sweep and Mop all areas of the kitchen that need attending
• Keep all trash containers clean and not overflowing
• Restock and maintain adequate levels of chemical and cleaning supplies for each shift
• Change the water in the machine according to guidelines

• Work experience as a Hospitality Dishwasher/ Porter or on Wait Staff
• Demonstrate a friendly, high-energy personality with a positive and team-oriented approach
• Hands-on experience with industrial washing machines
• Ability to follow instructions and help with various tasks as needed
• Time management skills
• Attention to detail and sanitation rules
• A high school diploma is a plus
• Able to handle last-minute changes
• Ability to stand for prolonged periods of time
• Ability to meet the physical demands of the job, such as staying on your feet, climbing stairs, and carrying heavy objects
• Moving about on foot to accomplish tasks, particularly frequent movements from place to place within the work area and property
• Ability to maintain regular, punctual attendance consistent with the ADA, FMLA, and other federal, state, and local standards
• FULL AVAILABILITY- daytime hours, evening hours, and weekends

• Health Care Plan (Medical, Dental & Vision)
• Paid Time Off (Vacation, Sick & Company Observed Holidays)
• Family Leave (Maternity, Paternity)
• Training & Development
• Team Member Referral Program - $250 for any referrals if your referral stays for 3 months, we are always looking for great candidates at fine dining places that have like-minded individuals. Please feel free to forward resumes.