Overview:
We are seeking a reliable and hardworking Dishwasher to join our team. As a Dishwasher, you will play a crucial role in maintaining cleanliness and sanitation standards in our kitchen. This is an entry-level position with opportunities for growth within the culinary industry.
Responsibilities:
- Wash dishes, glassware, flatware, pots, and pans using dishwashing equipment or by hand
- Ensure all dishes and utensils are thoroughly cleaned and sanitized
- Assist with food preparation and handling as needed
- Maintain cleanliness and organization of the dishwashing area
- Empty trash containers regularly
- Follow proper food safety and sanitation guidelines
- Collaborate with kitchen staff to ensure smooth operations
Experience:
- Previous experience in catering, bussing, or a similar role is preferred
- Knowledge of basic kitchen procedures and equipment
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and ability to work well within a team
- Flexibility to work evenings, weekends, and holidays as required
Joining our team as a Dishwasher offers the opportunity to gain valuable experience in the culinary industry. We provide on-the-job training and offer potential for career advancement. If you are passionate about maintaining cleanliness and enjoy working in a dynamic kitchen environment, we encourage you to apply.
Job Types: Full-time, Part-time
Pay: $16.20 - $16.80 per hour
Expected hours: 20 – 40 per week
Shift:
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Weekends as needed
Education:
- High school or equivalent (Required)
Experience:
- Food service: 1 year (Preferred)
- Dishwashing: 1 year (Required)
Work Location: In person