Dishwasher

Responsibilities:

-Load and unload dishwashing machines

-Wash specific items by hand (e.g. wooden cutting boards, large pots and delicate china)

-Store clean dishes, glasses and equipment appropriately

-Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours

-Check washing machines’ operation and promptly report any technical/performance issues

-Remove garbage regularly

-Clean kitchen floors, storage areas and take out the trash

Skills and qualifications:

-Ability to work in a fast-paced environment and perform well under pressure

-Strong organizational skills

-Ability to multi-task

-Good communication skills

-Ability to work as part of a team

-Knowledge of restaurant health and safety protocols

-Good problem-solving skills

Flexible Schedule:

Tuesday, Wednesday, Thursday, Friday, Saturday - 11am-2:30pm, 4pm-8:30pm

Sunday 11am-3pm

Job Types: Full-time, Part-time

Pay: $12.00 per hour

Expected hours: 20 – 35 per week

Benefits:

• Dental insurance
• Employee discount
• Life insurance
• Vision insurance

Physical setting:

• Fine dining restaurant

Shift:

• 4 hour shift

People with a criminal record are encouraged to apply

Ability to Commute:

• Homosassa, FL 34446 (Required)

Work Location: In person