Join our amazing Dietary Team and be a part of the picking with the fixings at Pomeroy Living.
Come work for Michigan's premier senior living provider in our state-of-the-art communities. You will enjoy a rewarding career in a fun team environment and the following benefits:
- Blue Cross Blue Shield Medical, Dental & Vision
- Company paid life insurance (FT employees)
- Short-term disability, critical illness and accident insurance
- Employee assistance program
- Paid Holidays
- Combined Time Off that starts accruing on day ONE
- Payday advance up to 50% of your earned pay period wages
- Growth and advancement opportunities
- Regular employee celebrations!
Overview:
Prepares and serves palatable, nourishing, well-balanced diets to meet the daily nutritional and special dietary needs of each Resident. Assists in dish washing operations and cleaning tasks.
Qualifications:
- No experience needed!
Care and Services:
- Handles and stores all food according to facility procedures and safe food handling guidelines.
- Assists with food preparation as assigned by supervisor.
- Prepares food items according to standardized recipes insuring safe food handling practices.
- Operates institutional food preparation equipment according to manufacturer and supervisory direction.
- Assists with the set-up of the food tray line.
- Assembles diet trays for Residents according to facility procedures; matching food, drinks, and condiments to the diet cards of individual residents.
- Verifies that each Resident is receiving the correct diet and tray.
- Loads tray carts to dining areas and Resident units. Carries individual trays to units, when necessary.
- Reports refusal of food served to supervisor and to the Charge Nurse so alternate meal can be provided. Prepares and serves alternates as directed.
- Cleans dishes, utensils and equipment according to facility procedures.
- Runs and maintains dish machine according to manufacturer directions.
- Reports all equipment problems to supervisor promptly.
- Prepares and delivers nourishment, food supplements and snacks to units as scheduled.
- Maintains food service equipment in clean and safe operating condition at all times according to facility procedures. Cleans workspace, cooking and serving equipment, trays, and dishes according to department procedures.
- Reports any signs of rodents or pests to the supervisor immediately.
- Reports injury to self or others to supervisor immediately.
- Communicates with supervisor throughout shift.
- Assists the Dietary Manager with state inspection preparation. Attends survey training and interacts with surveyors as instructed.
The care we give our residents and the appreciation of our staff is unmatched, come check us out!
#SS
Job Types: Full-time, Part-time
Pay: $15.00 per hour
Benefits:
- 401(k)
- Dental insurance
- Employee assistance program
- Health insurance
- Health savings account
- Opportunities for advancement
- Paid time off
- Paid training
- Referral program
- Vision insurance
Shift:
- Day shift
- Evening shift
Work setting:
- Long term care
- Rehabilitation center
Work Location: In person