Delta Club Server, Truist Park

Delaware North Sportservice is hiring seasonal Club Servers to join our team at Truist Park in Atlanta, Georgia. As a Server, you will be the face of our restaurant and be the epitome of excellent service to guests. If you are the dedicated restaurant server we are looking for, providing guests with a memorable dining experience that will keep them coming back for more, apply now.

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

• Weekly pay
• Employee assistance program 
• Training and development opportunities
• Employee discounts
• Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, and tuition and/or professional certification reimbursement.

• Check-in with management upon arrival for daily duties and station assignments.
• Attend pre-shift briefing, taking note of relevant information including service, food and beverage, and other pertinent information regarding the shift
• Pass and serve appetizers utilizing a beverage tray for some time and accurately describe menu items
• Maintain cleanliness and sanitation of the dining room including all tables, chairs, service stations, floors, walls
• Remove dirty dishes, silverware, and empty glasses from guest tables 
• Reset tables once guests leave according to the floor plan or instructions from management.
• Assist with guest requests about the stadium

• Experience or training as a Runner or Busser with a similar style of dining, capacity, and volume is preferred.
• Ability to work flexible hours, including nights, weekends, and holidays in addition to normal business hours, as needed.
• Excellent communication skills.

• Constant standing, walking, bending, reaching, and repetitive motions.  
• Ability to maneuver between tables and around corners.
• Ability to lift, balance, and move food trays, weighing up to 10 pounds, for set-up, service, and clean-up.
• Visual acuity and hearing to work in a fast-pace environment
• Ability to stand or walk for the entire length of shift; may include walking up and down stairs.