· Work well under pressure packed situations while maintaining a great attitude
· Comfortable standing for entire shift
·Communicate positively with fans and co-workers constantly during shifts
· Ability to handle raw, frozen, and cooked food products as well as products in and out of the temperature danger zone (41-140F)
· Practice established food handling procedures and meet any local health regulations
· Exhibit good manners, proper personal hygiene, and promptness
· Have fun and maintain a positive attitude at all times!
Job Types: Full-time, Part-time
Pay: From $8.00 per hour
Benefits:
- Employee discount
- Flexible schedule
Restaurant type:
- Fast casual restaurant
- Quick service & fast food restaurant
Shift:
- Day shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person