Responsibilities
- NO BATHROOM MAINTENANCE RESPONSIBILITIES
- Commitment to exceptional customer service.
- Greet guests in a professional and friendly manner.
- Serve food in a professional and timely manner to ensure guests have an enjoyable and satisfying experience.
- Ensure accuracy when entering orders into point of sale (POS) system.
- Check with guests to establish satisfaction with product and overall experience, and providing management with feedback.
- Report to management when needed.
- Follow service requirements.
- Read, understand, and memorize the menu.
- Accurately handle all cash and credit card transactions.
- Be informed about the ingredients in the menu and their the benefits, as well as cleanse info, making recommendations to customers when appropriate.
- Follow server checklists accordingly.
- Maintain cleanliness and appearance standards (buss tables, maintain trash area, refill utensils, set up… etc.)
- Follow and uphold all company policies per employee handbook and training.
Requirements
- ServSafe Food Handler Certificate preferred.
- 1+ years’ experience working in a similar role in the industry.
- Able to move quickly and efficiently.
- Ability to work well in a team.
- Excellent verbal communication skills.
- Proficient time management skills.
- High level of attention to detail and motivation.
- Ability to stand and walk for long periods of time.
- Great people skills.
- Strong prioritization and organizational skills.
- Understand and comply with all food safety and sanitation procedures.
- Availability to work shifts, extended hours, weekends, and holidays.
- Well-groomed and professional appearance.
Job Types: Full-time, Part-time
Pay: $8.00 - $12.00 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Café
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Weekends only
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
- Overnight Shift (Preferred)
Ability to Commute:
- Mooresville, NC 28115 (Required)
Work Location: In person