Responsibilities:
- Assist in food preparation and cooking
- Follow recipes and portion control guidelines
- Operate kitchen equipment safely and efficiently
- Maintain a clean and organized work area
- Provide excellent customer service
- Handle cash transactions using the POS system
- Ensure food safety and sanitation standards are met
Qualifications:
- Previous experience in a kitchen or culinary environment is preferred
- Basic math skills for cash handling and recipe measurements
- Strong time management skills to prioritize tasks effectively
- Knowledge of food safety regulations and procedures
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
Please note that this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.
Job Types: Full-time, Part-time
Pay: $12.50 - $13.00 per hour
Expected hours: 35 – 40 per week
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Restaurant type:
- Café
- Quick service & fast food restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Ability to Relocate:
- Clearwater, FL 33765: Relocate before starting work (Required)
Work Location: In person