Cook/Chef (Cafeteria)

Cook/Chef (Scratch Cafeteria)

Type: Full -time

Hours: (4) Ten hour shifts: Sunday, Wednesday, Thursday & Saturday from 9:30am - 7:30pm

Base pay: $16.00 to $24.00 per hour depending on experience (RANGE INCLUDES $2.00 & $4.00 more per hour for evening and weekend hours)

About Us: Benchmark Behavioral Health considers our cafeteria as the heart of our program! Our chefs play an essential role providing nutritious and appealing meals to our staff and residents. Benchmark is a residential facility for adolescent boys from all over the country! This is a very fun kitchen job with lots of perks and offers you an opportunity to improve the lives of the boys we serve.

Benefits as our Cook/Chef:

• Annual tuition/educational reimbursement of $3,000.00
• Medical insurance on your 30th day of employment - Our premiums are affordable and office visits are only 20.00!
• Dental insurance on your 30th day of employment - Amazing coverage plus two exams and cleanings for free annually
• Vision insurance - Full coverage for exams, lenses, frames and contacts
• Free life and disability insurance
• Paid Time Off - Earn up to three weeks of paid time off annually
• Double pay on observed holidays
• 401(k) with a COMPANY MATCH and discounted Stock Purchase Plan

Your role & responsibilities include:

• Preparing and serving scratch made meals to our residents and staff
• Cooking from scratch using fresh ingredients
• We serve about 120 (combined residents and staff) people 3 times a day / 365 days a year!
• Checking in food orders, maintaining cleanliness, monitoring temp logs, etc.
• Compliance with all regulatory and health department guidelines

BE THE CHEF YOU ALWAYS WANTED TO BE! Come join a really fun team, excellent working conditions and the satisfaction that you are making a difference in a young person's life!

Your skills & qualifications:

• Experience preparing appealing and healthy meals from scratch
• Energetic, creative and driven to provide a superior food experience
• Experience working in a cafeteria-style or similar organization is helpful but not required
• Food Handler Certification
• High School Diploma/GED
• MUST be at least 21 years of age and able to pass a background check & drug screen

We are a part of Universal Health Services, Inc. (UHS), one of the nation's largest and most respected health care providers, operating more than 200 facilities. We are a growing, private residential psychiatric facility that, for almost 30 years has a proven reputation of providing supportive and caring services for adolescents. We are passionate about quality care and are seeking an individual who shares our vision and will become an integral piece of our professional team.

Job Type: Full-time

Pay: $16.00 - $23.00 per hour

Expected hours: 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Disability insurance
• Employee discount
• Flexible schedule
• Health insurance
• Paid sick time
• Paid time off
• Paid training
• Referral program
• Vision insurance

Experience level:

• 1 year

Shift:

• 10 hour shift
• Day shift

Weekly day range:

• Weekends as needed

Application Question(s):

• All applicants MUST be at least 21 years of age or older. Do you meet this requirement? YES or NO

Education:

• High school or equivalent (Preferred)

Experience:

• Professional Cooking: 3 years (Preferred)

License/Certification:

• Food Handler Certification (Preferred)

Ability to Commute:

• Woods Cross, UT 84087 (Preferred)

Work Location: In person