Job Description
HIRING MULTIPLE COOKS AT JFK AIRPORT!
Hiring prep cooks, line cooks and fine dining cooks!
REQUIREMENTS:
- Must be fully conversational in English
- 1 to 2 years of culinary experience in a fast-paced restaurant (demonstrating entry-level cooking skills)
- Knowledge of cooking procedures, safety, and sanitation
- Able to lift 35 lbs. or more
- Supporting other cooks and working in a team environment
You must have the following documents in order to work in the airport:
-Two government issued non-expired IDs with matching names.
Please note: Copies of IDs will not be accepted; you MUST bring originals: driver's license/State ID & Social Security Card or US Passport or Residence Card - Employment Authorization (US Birth Certificate can be in place of Social Security Card)
APPLY NOW TO BE INVITED TO OUR NEXT HIRING EVENT!!