Cocktail Server/Bartender

Responsibilities:
- Greet and welcome guests in a friendly and professional manner
- Take cocktails/food orders from guests and provide recommendations if needed
- Prepare and serve cocktails according to established recipes and standards
- Maintain cleanliness and sanitation of the beverage station and work area
- Provide excellent guest service by addressing any questions or concerns promptly
- Collaborate with kitchen staff to ensure timely delivery of food and beverages to guests

Requirements:
- Previous experience in a hospitality or customer service role is preferred
- bartending experience and cocktails preparation techniques and recipes is a plus
- Excellent communication and interpersonal skills for interacting with guests
- Ability to work in a fast-paced environment while maintaining attention to detail
- Flexibility to work evenings, weekends, and holidays as required

Job Types: Full-time, Part-time

Pay: $15.00 - $80.00 per hour

Benefits:

• Dental insurance
• Flexible schedule
• Health insurance

Restaurant type:

• Bar
• Fine dining restaurant
• Upscale casual restaurant

Shift:

• Evening shift
• Night shift

Weekly day range:

• Every weekend
• Monday to Friday
• Weekends only

Work Location: In person