Catering Events Manager

Catering Events Manager

**$500.00 Sign On Bonus After 90 Days**

Responsibilities:

· Providing the personal touch for each client

· Networking and soliciting new business

· Event planning and attention to detail

· Communication with clients

· Negotiating and closing contracts for all catered events

· Oversee all aspects of catering operations, including planning, organizing, and executing events from BEO to Billing

· Collaborate with clients to create customized menus and event plans

· Coordinate with kitchen staff to ensure timely and accurate food production

· Manage banquet and catering staff

· Maintain inventory of catering supplies and equipment

· Monitor customer satisfaction and address any concerns or issues promptly

· Develop and maintain positive relationships with clients and vendors

Requirements:

· Previous experience in a catering or banquet management role

· Strong organizational and multitasking skills

· Excellent communication and interpersonal skills

· Knowledge of food production and presentation techniques

· Ability to work well under pressure and meet deadlines

· Proficiency in Microsoft Office Suite

We offer competitive compensation packages and opportunities for career growth within our hotel. If you have a passion for hospitality, excellent leadership skills, and a strong attention to detail, we would love to hear from you.

Job Type: Full-time

Benefits:

• 401(k)
• Dental insurance
• Employee discount
• Health insurance
• Paid time off
• Vision insurance

Experience level:

• 1 year

Shift:

• Day shift
• Evening shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Work Location: In person