Address
Form of work
SalaryResponsibilities:
- Deliver food orders from the kitchen to customers' tables in a timely manner
- Ensure accuracy and completeness of food orders
- Assist with food preparation and plating when needed
- Collaborate with kitchen staff to ensure smooth and efficient service
- Provide excellent customer service by addressing any customer inquiries or concerns
- Maintain cleanliness and organization in the restaurant
- Help with catering events and special functions as required
Skills:
- Previous experience in the food industry or hospitality is preferred
- Strong communication skills to effectively interact with customers and kitchen staff
- Ability to handle food safely and follow proper hygiene practices
- Excellent multitasking abilities to handle multiple orders simultaneously
- Flexibility to work in a fast-paced environment and adapt to changing priorities
- Attention to detail to ensure accuracy in delivering food orders
Job Type: Part-time
Pay: $14.00 - $30.00 per hour
Shift:
- Day shift
- Evening shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
