Busser/Barback

Responsibilities:

- Ensure timely delivery of food and drinks to guests' tables

- Monitor and maintain cleanliness of dining areas, including clearing and resetting tables

- Assist with bussing tables and cleaning up after guests leave

- Assist servers and bartenders in set up and break down of areas

- Assist servers and bartenders in delivery of food and drink as needed

- Handle guest inquiries, concerns, and complaints in a professional manner

- Collaborate with other staff members to ensure excellent customer service

- Communicate effectively with both guests and colleagues

Skills:

- Previous experience in a similar role within the food service or hospitality industry is preferred

- Strong customer service skills with the ability to provide a positive dining experience for guests

- Ability to work in a fast-paced environment while maintaining attention to detail

- Knowledge of basic food safety and sanitation practices

- Ability to multitask and prioritize tasks effectively

Please note that this job description is not exhaustive and additional responsibilities may be assigned as needed.

Job Types: Full-time, Part-time

Pay: From $11.25 per hour

Benefits:

• Employee discount
• Flexible schedule

Shift:

• Morning shift

Weekly day range:

• Every weekend
• Monday to Friday

Work Location: In person