Breakfast Server

BREAKFAST SERVER

Full time position

4-5 mornings a week, 6:30 AM - 2:30 PM

MUST BE WILLING TO WORK A FULL 8 HOURS SHIFT.

MUST HAVE SERVING EXPERIENCE.

The Nicewonder Inn, located in Bristol, Virginia, is excited to announce that we seek a Breakfast Server for our fine dining restaurant, Hickory. Hickory is the signature restaurant from the acclaimed Chef, Travis Milton, offering the finest dining in the region. The menu is inspired by his Appalachian heritage, culture, and traditions and uses locally sourced produce to create the freshest and most unique flavors your tastebuds have ever experienced. If you are seeking your forever career with a culture that promotes employee engagement, advancement, and on-the-job perks, then we want to speak with you. Come join our enthusiastic and friendly team at The Virginian and Nicewonder Inn.

General Purpose:

As a Breakfast Server at Hickory, you will ensure our tables are clean and tidy when guests arrive in the morning, presenting menus and serving food and beverages. You need to be quick on your feet and have a enthusiastic, polite, and friendly attitude.

Essential Duties:

• Serves patrons with food and beverages in a positive and friendly manner.
• Provides information to help food and beverage selections.
• Presents ordered choices in a prompt and efficient manner.
• Maintains dining ambiance with an enthusiastic attitude.
• Prepares room for dining by clothing tables and setting decorations, condiments, candles, napkins, service plates, and utensils.
• Protects establishment and patrons by adhering to sanitation, safety, and alcohol beverage control policies.
• Helps patrons select food and beverages by suggesting courses, explaining the chef’s specialties, identifying appropriate beverage pairings, and answering food preparation questions.
• Transmits orders to bar and kitchen by recording patrons’ choices and identifying patrons’ special dietary needs and special requests.
• Keeps kitchen staff informed by noting timing of meal progression.
• Serves orders by picking up and delivering patrons’ choices from bar and kitchen and delivering accompaniments and condiments from service bars.
• Responds to additional patron requirements by inquiring of needs and observing dining process.
• Maintains table setting by removing courses as completed, replenishing utensils, refilling water glasses, and being alert to patron spills or other special needs.
• Concludes dining experience by acknowledging choice of restaurant and inviting patrons to return.
• Obtains revenues by totaling charges, issuing bills, accepting payments, delivering bills and payments to host, and returning change or credit card and signature slip to patrons.

Requirements:

• Experience is preferred.
• Must be able to work weekends and holidays.
• Must be able to stand for long periods of time.
• Reliable transportation is required.

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice.

Job Type: Full-time

Pay: $13.00 per hour

Expected hours: 30 – 40 per week

Benefits:

• 401(k)
• 401(k) matching
• Dental insurance
• Employee discount
• Flexible schedule
• Food provided
• Health insurance
• Paid time off
• Paid training
• Vision insurance

Restaurant type:

• Fine dining restaurant

Shift:

• 8 hour shift
• Day shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Do you have any fine dining experience?

Experience:

• Serving: 4 years (Required)

Ability to Relocate:

• Bristol, VA 24202: Relocate before starting work (Required)

Work Location: In person