Breakfast Manager

Breakfast Manager

Must be able to work days, flexible day time scheduling. Must be dependable and a fast hard worker. Previous food & beverage experience is a plus. Hours are 545am to 1230 pm. Includes weekends.

• Friendly
• Outgoing
• Very Courteous
• Attendance must be Prompt and On Time
• Detail orientated and Organized
• IHG or Hotel experience is a plus
• Team player
• Takes direction well
• Training abilities

Job Type: Full-time

Pay: $15.00 - $15.25 per hour

Expected hours: 35 – 38 per week

Restaurant type:

• Casual dining restaurant
• Fast casual restaurant

Shift:

• Day shift

Weekly day range:

• Every weekend
• Monday to Friday

Experience:

• Restaurant experience: 1 year (Required)

Language:

• English (Preferred)

Shift availability:

• Day Shift (Required)

Work Location: In person