Breakfast Cook & Hostess

Duties:

- Prepare and cook menu items according to recipes and quality standards
- Ensure food is prepared in a timely manner
- Monitor food stock levels and replenish as needed
- Maintain a clean and organized work area
- Follow proper food handling and safety procedures
- Collaborate with other kitchen staff to ensure smooth operation

_ Guest Customer Service a must

Skills:

- Proven experience as a cook
- Attention to detail and ability to follow recipes accurately
- Ability to work in a fast-paced environment
- Excellent communication and teamwork skills

If you are passionate about cooking and enjoy working in a collaborative team environment, we would love to hear from you. Apply now to join our team as a Breakfast Attendant!

Job Types: Full-time, Part-time

Pay: $12.00 - $13.00 per hour

Benefits:

• Flexible schedule

Experience level:

• 1 year

Shift:

• Morning shift

Weekly day range:

• Monday to Friday
• Rotating weekends
• Weekends as needed

People with a criminal record are encouraged to apply

Experience:

• Restaurant experience: 1 year (Preferred)

Shift availability:

• Day Shift (Preferred)

Work Location: In person