Job Description
The following will be the job duties of the Breakfast Attendant, and will also include any specific tasks assigned by superiors. Although these are the day to day duties, individual will have a specialization in all the following areas and will be held accountable for these areas.
Specialization Areas
- Guest Service and Relations
- ServeSafe Certification is a plus
- Breakfast Service
Job Duties
- Performs duties in a considerate and professional manner
- Greet guests every morning
- Assist Guest with breakfast needs and engage guests to retrieve information to allow hotel to make their experience the best
- Ensuring the Breakfast Area is kept neat, clean, and organized
- Ensuring there is an appropriate level of food available
- Minimizing waste
- Ensuring fresh coffee brewed as necessary
- Keeping cold breakfast items stocked appropriately
- Communicate with guests about their stay, how is everything
- Keep all surfaces clean and sanitized throughout breakfast
- Keep kitchen area clean and sanitary throughout breakfast
- Clean kitchen area every day after breakfast is being served
Job Types: Full-time, Part-time
Pay: $11.00 - $14.00 per hour
Benefits:
- Employee discount
Restaurant type:
- Fast casual restaurant
Shift:
- Day shift
- Morning shift
Weekly day range:
- Every weekend
- Rotating weekends
- Weekends as needed
Experience:
- Food Support Staff: 1 year (Preferred)
- Restaurant experience: 1 year (Preferred)
Work Location: In person