Address
Form of work
Salary```
Duties:
- Greet and seat customers in a friendly and professional manner
- Take food and drink orders accurately and efficiently
- Serve food and beverages to customers in a timely manner
- Ensure customer satisfaction by providing excellent service
- Answer customer questions about menu items and make recommendations
- Assist with setting up and clearing tables as needed
- Collaborate with kitchen staff to ensure smooth service
Requirements:
- Previous experience in the food service industry is preferred
- Knowledge of food safety guidelines and procedures
- Excellent communication and customer service skills
- Ability to work in a fast-paced environment
- Strong attention to detail
- Ability to work well in a team
Skills:
- Catering experience
- Hospitality skills
- Bartending skills
- Banquet experience
- Knowledge of food industry standards and practices
- Familiarity with food safety regulations and procedures
- Ability to assist and help customers effectively
Please note that this job description is not exhaustive, and additional duties may be assigned as needed.
Job Types: Full-time, Part-time
Pay: $7.25 - $21.00 per hour
Restaurant type:
- Casual dining restaurant
- Fast casual restaurant
- Fine dining restaurant
- Upscale casual restaurant
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Work Location: In person
