Beverage Steward

Responsibilities:
- Clean and sanitize all dishes, utensils, and cooking equipment in the kitchen
- Assist with food preparation and handling as needed
- Maintain cleanliness and organization of the kitchen and storage areas
- Assist with banquet and catering events by setting up tables, chairs, and other equipment
- Provide excellent customer service to guests and ensure their needs are met
- Follow all safety and sanitation procedures in accordance with company guidelines
- Collaborate with the culinary team to ensure smooth operations in the kitchen

Skills:
- Previous experience in a hospitality or restaurant setting is preferred
- Knowledge of proper food handling and safety procedures
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication skills and the ability to work well within a team
- Flexibility to help out in various areas of food service as needed
- Basic culinary knowledge is a plus

Join our team as a Steward and be part of a dynamic culinary environment. We offer competitive pay, opportunities for career growth, and a supportive work culture. Apply today to start your journey in the world of hospitality!

Job Type: Full-time

Pay: $16.30 - $19.00 per hour

Expected hours: No less than 40 per week

Benefits:

• 401(k)
• Dental insurance
• Disability insurance
• Employee discount
• Flexible schedule
• Health insurance
• Life insurance
• Paid sick time
• Paid time off
• Retirement plan
• Tuition reimbursement
• Vision insurance

Shift:

• Day shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Ability to Relocate:

• Livonia, MI 48152: Relocate before starting work (Required)

Work Location: In person