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Form of work
SalarySeasonal Position for our Golf Course from April to November
Job Description summary:
Responsible for providing food and beverage service to all customers on the course in an efficient, courteous and professional manner displaying a high standard of customer service.
ESSENTIAL DUTIES AND RESPONSIBILITIES include the following:
- Provide exceptional service to all guests.
- Actively supports the company culture of creating a fun and entertaining experience for our guests.
- Responsible for prompt, efficient and courteous service to guests in accordance with company policies, procedures and standards.
- Accurately accounts for all revenue related to the sale or service of food and beverage products on the course.
- Monitors guest needs on a continual basis ensuring all requests will be promptly fulfilled.
- Ensure proper stock of product and supplies on cart needed for service.
- Maneuver Beverage Cart around course following proper golf course etiquette.
- Maintain clean and organized Beverage Cart.
- Follow all Safety Guidelines.
- All other duties as assigned.
QUALIFICATION REQUIREMENTS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION and/or EXPERIENCE:
High School diploma or GED required.
SPECIAL QUALIFICATIONS:
Strong organizational and interpersonal skills required.
LANGUAGE SKILLS:
Ability to read and interpret documents such as safety rules, operating and maintenance instruction, and procedure manuals. Ability to speak effectively before groups of customers.
MATHEMATICAL SKILLS:
Ability to work with mathematical concepts. Ability to add, subtract, multiply and divide.
REASONING ABILITY:
Ability to define problems, establish facts, and draw valid conclusions.
PHYSICAL DEMANDS:
The physical demands described here are representative of those that must be met by an Associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this job, the Associate is regularly required to use hands to finger, handle, or feel objects, reach with hands and arms, and talk or hear. The Associate frequently is required to stand and walk.
The Associate must frequently lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.
WORK ENVIRONMENT:
The work environment characteristics described here are representative of those an Associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The noise level in the work environment is usually moderate to loud.
