Company

Balboa Hospitality LlcSee more

addressAddressLos Angeles, CA
type Form of workPart-time
salary Salary$19.73 an hour

Job description

Videre at hotel Wilshire would like to invite you to join our bar team!

We are a fast-growing poolside restaurant located atop the Hotel Wilshire.

Role and Responsibilities:

  • Create a warm and hospitable environment for everyone in our restaurant
  • Provide a memorable guest experience
  • Communicate daily menu items and make thoughtful/informed recommendations to our guests based on their preferences
  • Accurately process payments
  • Prepare and service beverages for guests in a speedy, efficient, friendly, and professional manner
  • Maintain the cleanliness of the bar area by disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas
  • Serve alcohol per California Law
  • Follow Health and Safety Standards when handling food and beverages
  • Maintain a high level of product and menu knowledge and be eager to keep learning
  • Partake in regular testing to ensure product knowledge and quality is to standard
  • Attend regularly scheduled training meetings to develop knowledge and skills

Physical Requirements:

  • Must be able to stand and exert well-paced mobility for up to 8 hours in length.
  • May be required to lift trays of food or food items weighing up to 30 lbs.
  • Must have the ability to bend, squat, and lift 40 lbs on a regular and continuing basis and occasionally lift up to 75 lbs.
  • Must be able to bend, stoop, squat, and stretch to fulfill cleaning tasks.
  • Must be able to push and pull carts and equipment weighing up to 150 lbs occasionally.
  • Requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability, and visual acuity.
  • Talking and hearing occur continuously in the process of communicating with customers, managers, and other employees.
  • Requires manual dexterity to use and operate all necessary equipment, including, but not limited to, cutlery used in the cutting of fruit.

Skills / Experience:

  • 2-yrs previous bar experience
  • Excellent listener & communicator
  • Ability to focus on guest interaction and multitask
  • Team player and able to anticipate others’ needs
  • Knowledge of beer, wine, and liquor
  • Positive Attitude
  • California Food Handler Certificate
  • Vaccination Card

Job Type: Part-time

Compensation: hourly +tips

Benefits:

  • Employee discount
  • Paid time off

Physical setting:

  • Bar
  • Fine dining restaurant

Schedule:

  • Brunch Weekend availability

Supplemental pay types:

  • Tips

Ability to commute/relocate:

  • Los Angeles, CA 90048: Reliably commute or planning to relocate before starting work (Preferred)

Job Type: Part-time

Pay: $19.73 per hour

Benefits:

  • Paid time off

Shift:

  • Day shift

Weekly day range:

  • Every weekend
  • Weekends only

Work Location: In person

Benefits

Paid time off, Employee discount
Refer code: 8763879. Balboa Hospitality Llc - The previous day - 2024-03-28 02:52

Balboa Hospitality Llc

Los Angeles, CA
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