Barista/Chai Barista

About Us:

elaichi co. brings an east-west blend using the flavors and spices of South Asia to specialty chai and coffee in the United States. Our mission is to blend traditional authenticity with modern culinary delights in a welcoming space that becomes the heartbeat of communities. Grounded in sustainability and heritage, every encounter at elaichi co. underscores our unwavering commitment to ethical sourcing, cultural celebration, and global responsibility.

We are searching for a rockstar barista who is passionate about creating experiences that are true to our brand and mission! You'll not only master our techniques and tools but also grow personally and professionally, thriving in a supportive and dynamic team environment. As part of our highly efficient team, you will continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation while having a positive attitude.

To succeed at elaichi co., you should also be committed to providing guests with excellent service and embody all of our core values (listed below). If you're ready to blend your passion with ours and create unforgettable experiences, we're eager to meet you and explore this journey together at elaichi co.

Our cafe is located in downtown Berkeley close to the UC Berkeley campus and Bart station.

Barista Responsibilities:

• Create a welcoming atmosphere for guests by informing them about specials, answering questions, and efficiently handling orders and payments.
• Skillfully prepare and serve a variety of foods, including sandwiches and baked goods, along with expertly brewing coffee, green tea, and our signature chais using traditional methods.
• Efficiently package to-go orders and manage sales through delivery platforms.
• Promote and sell our range of packaged products, including coffee, tea blends, and merchandise.
• Maintain an attractive cafe environment through regular updates to signage and displays.
• Ensure cleanliness and hygiene in the kitchen, restrooms, and dining areas, including tasks like dishwashing, trash disposal, and sanitizing equipment.
• Keep track of inventory, restocking display cases, tables, and counters as necessary.
• Taking inventory and restocking items in display cases, at tables, or behind the counter.
• Strictly adhere to all food safety regulations and maintain high standards of quality control.
• Actively contribute to the cafe’s culture and growth by participating in or leading improvement and innovation projects.
• Work collaboratively in a high-energy team, maintaining a clean, beautiful, and safe cafe environment for both staff and customers.

Barista Requirements:

• High school diploma or equivalent with possession of a valid Food Handler’s Card.
• Experience in food and beverage preparation or customer service preferred.
• Willingness to continue learning about food and beverage preparation and methods, and be trained on our coffee equipment.
• Ability to work flexible hours including nights, early mornings, weekends, and holidays, and manage both opening or closing shifts.
• Ability to walk, bend, and stand for extended periods, including being able to lift items up to 30 pounds.
• Exceptional listening, communication, and conflict resolution skills.
• A polite, engaging and positive personality.
• Strong commitment to customer satisfaction, high quality standards, and excellent service.
• Willingness to work as part of a high-energy, efficient team in a fast-paced environment.

Our core values:

Excellence:We continuously strive for perfection, seek feedback, and be proactive in enhancing the offerings and service quality.

Innovation:We are empowered to experiment, to bring in fresh ideas, and to find ways to present traditional flavors in modern formats without losing their essence.

Community:We cultivate an environment of inclusion and belonging. We engage in community outreach, support local causes, and ensure that every guest feels like a part of the elaichi co. family.

Sustainability:We prioritize eco-conscious decisions in every aspect. We educate and involve both our guests and our staff in the brand's journey towards a greener future.

Integrity:We promote transparent communication, uphold ethical practices, and ensure that the brand's moral compass guides every action and decision.

Compensation:

Starting barista wage is $18.50 plus tips, including 40 hours of paid sick leave.

Both part-time and full-time positions are available.

Job Types: Full-time, Part-time

Pay: $18.50 - $19.00 per hour

Expected hours: 20 – 40 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid sick time
• Paid training

Restaurant type:

• Café
• Coffee shop

Shift:

• Day shift
• Evening shift
• Morning shift

Weekly day range:

• Monday to Friday
• Weekends as needed

Application Question(s):

• Are you looking for a part-time or full-time role?
• What's your favorite coffee order?
• If part-time, can you commit to at least 20 hours a week, including one day out of the weekend?
• How many years of experience do you have as a barista? We're looking for specific experience using espresso machines rather than boba shops or automated machines

Language:

• English (Required)

Work Location: In person