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SalaryFlora Plant Kitchen in Morningside, Miami is seeking talented individuals for various positions. Our goal is to serve plant-powered food with a Latin twist, while promoting healthy living and sustainability. Join our vibrant and experienced team, led by Executive Chef Fabio Delgado. We are currently looking for an experienced and passionate Barista / Juicer.
Description
Flora Miami, LLC. - Job Description
Job Purpose: Barista / Juicer prepares, mixes, pours and garnishes coffee drinks, juice and smoothies for guests at the bar, for servers who will deliver the drinks to the guests seated at a table, and for take-outs.
Job Requirements:
- Minimum of 2years experience as barista or juicer
- Availability to work all shifts including nights, weekends, and holidays
- Must be very customer service-oriented individual with good verbal communication skills
- Needs to be detail oriented and punctual
- Ability to work in fast paced restaurant and handle orders
- Duties and Responsibilities:
- Cuts fruits, garnishes, prepares mixes, stocks supplies, cleans and organizes the bar for guest service.
- Greets guests arriving in the bar area.
- Prepares and delivers beverages (coffee, juice and smoothies) for bar guests.
- Understands Flora Plant Kitchen brand standard and follows the recipes all the time.
- Processes beverage orders through the POS terminal.
- Reads tickets printed by POS system and prepares drinks listed on the ticket.
- Accurately processes beverage check payments and balances receipts at the end of the shift
- Offers drinks while the guest waits for the take-out order.
- Helps taking take-out orders if necessary.
- Responds to guest requests and anticipates guest needs while in the bar area.
- Responds professionally to guest comments, complaints and questions.
- Keeps bar counter clear of soiled silverware, trash and empty glasses.
- Cleans and re-stocks glassware.
- Maintains the freshness of fruits, dairy product (First-in, first-out)
- Cleans and maintains the condition of machines and other equipment.
- Presents the guest check and processes payment.
- Offers a parting comment to guests being seated or leaving the restaurant.
- Follow all health, safety, sanitation and security standards.
- Performs other duties as assigned by the supervisor as a team player.
- Communicates well with co-workers and management.
- Personal Appearance:
- The Barista / Juicer must be well groomed and neatly dressed in compliance with company dress standards.
Physical Actions:
The barista/ juicer will be required to engage in the following physical action for up to an eight- hour work shift:
65% Standing; 5% Walking; 5% Carrying; 5% Reaching; 20% Cleaning
The barista/ juicer spends the entire shift standing behind the bar and preparing drinks.
Environmental Exposure:
The barista/ juicer works in the climate-controlled environment of the dining area, but will be required to walk in and out of the kitchen resulting in exposure to heat and humidity. The barista/ juicer will wash bar glassware in a three-compartment sink requiring frequent submersion of hand (gloves may be worn) in hot soapy water and in a sanitizing solution. The barista/juicer works with cleaning chemicals.
The barista/juicer engages in extensive verbal interaction with guests and employees and is exposed to potentially frustrating situations. The barista/juicer must work well with limited supervision.
