About us
Ferm Fresh is Terre Haute's only kombucha taproom. We are inclusive, fast-paced and customer-centric. We provide a healthy option in a town full of fast food.
Our work environment includes:
- Fun atmosphere
- On-the-job training
We are looking for boochtenders. Our boochtenders are the face of Ferm Fresh. It is of utmost importance that you are friendly & knowledgable about our processes and products. We strive to make a unique enviorment and would love to have you be apart of that!
Qualifications:
- 18 and over
- Flexible schedule
- Task oriented
- Fast paced enviorment
- Team player
- Commuciate and make everyone feel welcome
Job Types: Part-time, Seasonal
Pay: $10.00 per hour
Expected hours: No more than 15 per week
Benefits:
- Employee discount
- Paid training
Restaurant type:
- Coffee shop
- Quick service & fast food restaurant
Shift:
- 4 hour shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekends as needed
Application Question(s):
- Are you familiar with kombucha or other fermented products?
Shift availability:
- Night Shift (Preferred)
- Day Shift (Preferred)
Work Location: In person