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SalaryHalfsmoke is hiring a Bar Manager: Provide timely, accurate and friendly service while preparing the highest quality beverages for our guests. - Maintain inventory - Maintain quality of beverage menu (batched and hand crafted) - Ensure cleanliness of bar - Track customer behavior and sales - Maintain budget and monitor bar costs - Ensure each shift is set up for success and flows efficiently - Maintain drink recipe documentation - Coordinate planning for special events - Appropriately delegate tasks to bar team - Select and purchases liquor and other supplies - Oversee FOH staff and occasionally kitchen staff as well - Hires, trains, promotes, and, when necessary, disciplines staff - Initiates and maintains vendor relationships - Operate as Manager on Duty when General Manager is not present - DC ABRA Manager's License - Be eligible for DC Health Dept. Manager's License - 5+ years experience in restaurant setting (at least 1yr in leadership role) - 2+ years bar experience - Experience and comfortability leading a team - Excellent multitasking ability - Interpersonal relationship skills - Attention to detail - Exceptional customer service skills - Knowledge of food, beverage, and hospitality industries - Able to maintain restraint in stressful situations - Ability to deescalate tense interactions - Facility with math - Comfortable with hospitality and sales technology platforms - Enthusiasm and lots of energy
Job Types: Full-time, Part-time
Pay: $47,935.66 - $86,220.92 per year
Benefits:
- Employee discount
- Health insurance
- Paid training
Experience level:
- 2 years
Restaurant type:
- Fast casual restaurant
Shift:
- 10 hour shift
- 12 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Monday to Friday
- Weekends as needed
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Night Shift (Required)
- Day Shift (Required)
Work Location: In person
