join us at Paris Baguette at Midvale, UT!
With a projected 1,000 cafes in the United States by 2030, Paris Baguette is one of the fastest-growing neighborhood bakery cafés in the world. Paris Baguette’s mission is to bring expertly crafted baked and brewed goods through a warm and welcoming bakery café experience that delivers joy to everyone. At Paris Baguette, we serve up graciousness and are happy to put the needs of others first. We are attentive and accommodating to our guests and to each other. We mix in a little love, comfort and compassion into our work every step of the way. We work diligently with a dedication to quality at our core, taking ownership of our actions and decisions. We hold ourselves accountable to our word. We face challenges head on, and when the bar is set high, we have the conviction to clear it with confidence. We pour our heart into everything we do. It is why pastries to us are not just a product, they are our passion. And why our bakers, cakers, sandwich team members and baristas go further every day to perfect their craft, serving up freshly-baked breads, delicious coffee and cakes more than worthy of their pedestals. If you are someone who has heart, wants to spread joy and is ready to rise to the occasion, we are looking for you to join our growing team!
Responsibilities
Baker- start from $18 ( depends on experience) - Baking recipes and preparing all desserts ,General Oven Duties (Checking dough conditioner), Preparing all needed materials and ingredients, Responsible for scaling and shaping of all breads, loaves, and pastries
Caker- start from$18 (depends on experience) - Responsible for scaling, decorating and producing of all Desserts, Pastries and Cakes, General knowledge of production methods and organization of Confectionery production, Learn new and has ability to demonstrate proper techniques to new cake
Team Leader- start from $17(depends on experience) - Providing excellent customer service to all customers that come into the establishment or call for orders following Paris Baguette’s high standard of excellence ,Check quality of all the products for displays and organize rotation of displays for all pastries and desserts, Delegating the duties between crew members on the floor and assigning the duties to be carried out , Checking on the crew to make sure said duties are completed
Food Handler- Start from $16(depends on experience)- Prepare a variety of sandwiches and salads, Being a team player assist and support in all areas of restaurant when needed, Makes dressings and sauces for sandwiches and pastries, Ensures sandwich display is presentable for internal and external customers
Retailer(cashier)- start from $14 (depends on experience) - Providing excellent customer service, Check quality of all the products for displays and organize rotation of displays for all pastries and desserts, Make beverages on the basis and demand during operating business hours and prepare coffee, Always keep all areas of the store clean, Refill and organize all pasties and beverages on display ,Work with a high sense of urgency, honesty, integrity, and as efficiently as possible, Operate POS system(Toast) and perform tasks such as cash handling and credit card processing with attention to accuracy
Qualifications
Minimum High School Diploma/GED or Some College.
Positive and passionate attitude!
High sense of integrity and ownership.
Basic math skills (add, subtract, multiply, divide)
Able to lift up to 25 lbs.
Time management, ability to prioritize and follow direction.
Adherence to food safety guidelines.
Proficient on Point of Sale systems, currently Toast. Understand the importance of cash handling and accuracy of transactions.
Feed back is a gift! We can only learn, grow and improve our service if we hear and understand what it is our customers are telling us.
High emotional intelligence with the ability to work with diverse teams by being highly empathetic, intuitive, self motivated and driven.
Teams Win! Has to be a team player who fosters a collaborative and engaged environment.
Being a Brand Ambassador, with an excellent knowledge of and commitment to Paris Baguette’s Mission, Vision, Brand Values and Culture
Food Handler’s Certificate
Effective communication skills and ability to work in a team environment
Ability to multitask
Job Types: Full-time, Part-time
Pay: $14.00 - $22.00 per hour
Expected hours: No more than 40 per week
Benefits:
- Bereavement leave
- Employee discount
- Flexible schedule
- Store discount
Compensation package:
- Hourly pay
- Tips
Restaurant type:
- Bakery
- Café
Schedule:
- 4 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Morning shift
Work Location: In person