Assistant Manager: looking for individuals with high energy and motivated to join our team and grow with our company. 40-45 hours a week, flexible schedule that includes but not limited to paid time off, bonus program and sick time.
Strong communication skills, attention to health and safety in the food and beverage industry, experience and passion for guest service and running a team of employees. adhering to policies and management of employees and the busines. Must be able to complete training in all positions and help when and where necessary.
Starting salary range is from 42K based on experience.
Job Type: Full-time
Pay: From $40,000.00 per year
Benefits:
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
Experience level:
- 1 year
Restaurant type:
- Casual dining restaurant
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Weekly day range:
- Weekends as needed
Education:
- High school or equivalent (Preferred)
Experience:
- Hospitality management: 1 year (Preferred)
License/Certification:
- Driver's License (Preferred)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person