Am Brunch Server

Responsibilities:

- Greet and seat guests in a friendly and timely manner

- Take food and drink orders accurately and efficiently

- Provide menu recommendations and answer questions about menu items

- Upsell additional food and beverage items to increase sales

- Deliver food and drinks to tables in a timely manner

- Accurately serve guests according to modifcations allergies, and know the menu matrix

- Ensure guest satisfaction by checking in with customers and addressing any concerns or issues

- Process payments and handle cash transactions

- Maintain cleanliness and sanitation standards in dining areas and workstations

- Collaborate with kitchen staff to ensure timely and accurate order preparation

- Assist with food preparation and plating as needed

Requirements:

- Previous experience in a restaurant, minimum of 2 years

- Excellent customer service skills with the ability to create a positive dining experience for guests

- Strong communication and interpersonal skills

- Ability to work in a fast-paced environment while maintaining attention to detail

- Basic math skills for handling payments and making change

- Knowledge of food safety regulations and proper food handling techniques

- Ability to stand for long periods of time and lift up to 25 pounds

Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.

Job Type: Part-time

Pay: $16.00 per hour

Expected hours: 8 – 16 per week

Benefits:

• Employee discount
• Flexible schedule
• Paid training

Restaurant type:

• Upscale casual restaurant

Shift:

• Day shift

Weekly day range:

• Weekends as needed
• Weekends only

Work Location: In person