Weekend breakfast attendent

Responsibilities:
- Set up the breakfast area before guests arrive, ensuring all food and beverages are stocked and displayed attractively
- Greet guests in a friendly and professional manner, providing assistance and answering any questions they may have
- Prepare and serve breakfast items such as coffee, tea, juice, pastries, and hot/cold food options
- Maintain cleanliness and organization of the breakfast area throughout the shift, including clearing tables and replenishing supplies
- Follow all food safety and sanitation guidelines to ensure the health and safety of guests
- Assist with other duties as assigned by management

Requirements:
- Previous experience in a restaurant or kitchen setting is preferred
- Strong customer service skills with the ability to interact with guests in a positive and professional manner
- Knowledge of food handling and safety procedures
- Ability to work in a fast-paced environment and multitask effectively
- Attention to detail to ensure accuracy in food preparation and presentation
- Availability to work early mornings, weekends, and holidays as needed

Note: This position does not require a delivery driver or culinary/cook skills. Bussing experience is a plus but not required.

Job Type: Part-time

Pay: $10.00 - $10.50 per hour

Expected hours: 20 per week

Benefits:

• Dental insurance
• Health insurance
• Paid time off

Restaurant type:

• Casual dining restaurant

Shift:

• Morning shift

Weekly day range:

• Weekends as needed

Ability to Relocate:

• New Iberia, LA 70560: Relocate before starting work (Required)

Work Location: In person