Temporary Executive Sous Chef jobs

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EXECUTIVE SOUS CHEF

Ensures that all food and beverage product in the park is consistently produced in accordance with established qualitystandards including taste, temperature, and presentation; taking immediate appropriate corrective actions as def...

CompanyCedar Fair Entertainment Company
AddressDoswell, VA
CategorySales/marketing
Date Posted a month ago See detail

Executive Sous Chef

Cedar Fair Entertainment Company

Doswell, VA

Ensures that all food and beverage product in the park is consistently produced in accordance with established qualitystandards including taste, temperature, and presentation; taking immediate appropriate corrective actions as def...

Executive Sous Chef

Ci Siamo

New York, NY

Lead a high performing kitchen team and maintain excellence & hospitality throughout each days specific service periods. Delivers consistent execution of food and timely flow of service by directing the team and ensuring an effec...

Executive Sous Chef - The Commons

Kennesaw State University

Kennesaw, GA

Standard Enhanced....

Executive Sous Chef

Avli - Lakeshore East

Chicago, IL

Positive attitude. Ability to work any station in a kitchen on a given shift. Proven, long term experience as a Sous Chef in a high-volume, fast-paced restaurant environment. Team leadership and scheduling experience. Wide variety...

FLEX Senior Sous Chef

Marriott

Sylvania, PA

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Lincoln, NE

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Augusta, ME

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Lorida, FL

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Topeka, KS

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Honolulu, HI

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Springfield, IL

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Salem, OR

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Olympia, WA

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Cheyenne, WY

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

FLEX Senior Sous Chef

Marriott

Hartford, CT

Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILEEducation and Experience High schoo...

Sous Chef, Baker

Fontainebleau Las Vegas

Las Vegas, NV

$55,000 a year

Work closely with the Assistant Executive Pastry Chef and Executive Pastry Chef to create new menus and update existing ones Oversee the daily operations of the kitchen, including food preparation and cooking, plating, and present...

Sous Chef, The Commons

Kennesaw State University

Kennesaw, GA

Standard Enhanced....

Sous Chef - Seasonal

The Golf Club At Black Rock

Coeur D'Alene, ID

$44.1K - $55.9K a year

Food provided. 5 years. Hourly pay. 10 hour shift. Evening shift. Morning shift. Overtime pay. Performance bonus. Every weekend. Fine dining restaurant. Resort. Upscale casual restaurant. Culinary experience: 2 years (Preferred)....

Sous Chef - Irvine

North Italia

Irvine, CA

$68,000 - $75,000 a year

Comprehensive healthcare starting as low as $10/month within 30 days Medical, dental and vision, company-paid group life insurance, short term disability and long-term disability Flexibility: Paid time off including vacation and s...

OSR Sous Chef- Flex (100% Travel Required)

Marriott International, Inc

Bethesda, MD

Manages kitchen shift operations and ensures compliance with all Food & Beverage policies, standards and procedures. Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily....

Executive Chef

Ecco Buckhead

Atlanta, GA

From $80,000 a year

Lead and manage all aspects of the restaurant's culinary department with a focus on creativity and operational efficiency. Supervise Sous Chefs and provide guidance to the management team. Set clear expectations and hold individua...

Executive Chef - Task Force

Margaritaville Resort Palm Springs

Palm Springs, CA

$110,000 a year

4+ years kitchen management experience. 5+ years cooking experience College degree or certification in culinary field/hospitality field preferred Good working knowledge of sanitation standards and proper preparation and presentati...

Executive Chef

Southminster

Charlotte, NC

United States, North Carolina, Charlotte

Assure proper sanitation practices are followed by cleaning and sanitizing work stations and equipment. Must follow all Culinesse, client and regulatory and safety rules and procedures and attend trainings (sanitation, allergy tra...

Sous Chef - Hilton Garden Inn/Woodie Fisher Restaurant

Sage Hospitality Resources L.l.c.

Denver, CO

Medical, dental, & vision insurance. Health savings and flexible spending accounts. Basic Life and AD&D insurance. Paid time off for vacation, sick time, and holidays. Eligible to participate in the Companys 401(k) program with e...

Executive Chef

Pix11

New York, NY

Work with other F&B managers and keep them informed of F&B issues as they arise.. Keep immediate supervisor fully informed of all problems or matters requiring his/her attention.. Coordinate and monitor all phases of Loss Preventi...

Sous Chef - Embassy Suites Denver Downtown

Sage Hospitality Resources L.l.c.

Denver, CO

Manage the daily production, preparation and presentation of all food for the hotel's restaurant(s) and room service to ensure a quality, consistent product is produced which conforms to all franchise standards.. Manage human reso...

Premium Airport Lounge Sous Chef

Sodexo

Atlanta, GA

Benefits. Paid vacation and Sick leave. The Sous Chef will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: including Breakfast, Lunch, Dinner, and Sp...

Executive Chef | Contemporary French | Los Angeles, CA

One Haus

Los Angeles, CA

The Executive Chef will ensure that all personnel and systems function efficiently so that guests are satisfied, the business achieves budgeted profit level and employee morale is maintained. Be a leader and role model for the BOH...

Sous Chef - Westin Hotel & Spa

Westin Las Vegas

Las Vegas, NV

Work with other F&B and Banquet managers and keep them informed of F&B issues as they arise.. Keep immediate supervisor fully informed of all problems or matters requiring his/her attention.. Coordinate and monitor all phases of L...

Executive Chef

Sage Hospitality Resources L.l.c.

Savannah, GA

Position is responsible for long and short term planning and day-to-day operations of the kitchen and related areas.. Recommends menu and procedural changes.. Recommends the budget and manages food and labor costs within approved...