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Sous Chef jobs in New York, NY

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SOUS CHEF, FULL TIME (JUILLIARD SCHOOL)

Prepare meals and food to meet specifications in a timely manner. Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements. Use kitchen kni...

CompanyAvi Foodsystems
AddressNew York, NY
CategoryEducation/Training
Job typeFull-Time
Date Posted 21 hours ago See detail

Sous Chef, Full Time (Juilliard School) New

Avi Foodsystems

New York, NY

Prepare meals and food to meet specifications in a timely manner. Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements. Use kitchen kni...

21 hours ago seen See more...

Sous Chef- American Girl Place Café NYC

Levy Sector

New York, NY

$65,000 - $70,000 a year

Proactively coaching and motivating team members to deliver their best. Identifying opportunities and driving improvement in our location operations. Monitoring quality and sanitation standards. Delivering against our financial go...

2 days ago seen See more...

Sous Chef, Genesis House

Restaurant Associates

New York, NY

$70,000 - $75,000 a year

Assisting in coordinating and participating in the preparation and cooking of various food items. Collaborating with the culinary team to plan and create menus. Introducing new culinary programs in collaboration with the marketing...

2 days ago seen See more...

Senior Sous Chef

Marriott International, Inc

New York, NY

$81,000 - $100,000 a year

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...

2 days ago seen See more...

Sous Chef - La Mercerie

La Mercerie

New York, NY

$75,000 - $82,000 a year

A base salary range of $75,000 - $82,000. Quarterly bonus program. Referral bonus programs. Paid vacation and sick time. Medical, dental, and vision benefits coverage. Dining discounts at over 25 affiliated STARR Restaurants - and...

2 days ago seen See more...

Sous Chef, Full Time (Juilliard School)

Avi Foodsystems, Inc

New York, NY

$25 an hour

Prepare meals and food to meet specifications in a timely manner. Properly measure kitchen ingredients and food portions. Ensure kitchen staff adhere to set standards, procedures, rules and sanitation requirements. Use kitchen kni...

2 days ago seen See more...

Restaurant Sous Chef

Boqueria

New York, NY

$70,000 - $80,000 a year

Excited to lead a high-functioning BOH team. Ability to manage food and labor costs to maximize profitability. Can ensure DOH standards are always followed. Culinary skills and knowledge necessary to execute to the highest standar...

2 days ago seen See more...

Executive Sous Chef

Hotel Barrière Fouquet's

New York, NY

$90,000 - $100,000 a year

Contribute to the creation of menus and recipes, including all cost analysis Ensure a high standard and consistent food qualities in both presentation and preparation. Manage all activities in the kitchen, including food preparati...

2 days ago seen See more...

Sous Chef - New York, NY

The Chef Agency

New York, NY

$75,000 - $80,000 a year

401(k). Dental insurance. Health insurance. Paid time off. Vision insurance. 4 years. Yearly pay. 10 hour shift. Every weekend. Monday to Friday. Fine dining restaurant. Upscale casual restaurant. New York, NY: Relocate before sta...

2 days ago seen See more...

Sous Chef(Caviar Kaspia at The Mark Hotel)

The Mark Hotel

New York, NY

$65,000 - $75,000 a year

Oversees preparation of all food items in the kitchen.. Create daily specials.. Keeps stations clean and organized during preparation and service.. Ensure that The restaurant meets all license and health department requirements.....

2 days ago seen See more...

Senior Sous Chef

Restaurant Associates

New York, NY

$75,000 a year

Assists the Executive Chef with managing cost controls and control expenditures for the account Assists the Executive Chef with planning and creating menus Produces and execute catering events Rolls out new culinary programs in co...

2 days ago seen See more...

Executive Sous Chef

York State Department Of Labor

New York, NY

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and...

3 days ago seen See more...

Sous Chef, New York City

Dig

New York, NY

Opportunities for GROWTH in a TEAM environment. Leadership Development. Competitive Pay: $17-21/hour depending on experience. Paid Time Off. Thanksgiving, Christmas and other Holidays Off. Flexible Scheduling: Part Time and Full...

4 days ago seen See more...

Sous Chef, New York City

Dig Restaurant Teams

New York, NY

Opportunities for GROWTH in a TEAM environment. Leadership Development. Competitive Pay: $17-21/hour depending on experience. Paid Time Off. Thanksgiving, Christmas and other Holidays Off. Flexible Scheduling: Part Time and Full T...

4 days ago seen See more...

Executive Sous Chef - Hotel & Casino

Stevens And Company Llc - Tca

New York, NY

Culinary degree or equivalent experience. Proven experience in a senior culinary role. Strong leadership and organizational skills. Collaborate with the Executive Chef to create innovative and appealing menus. Oversee day-to-day k...

a week ago seen See more...

Restaurant Sous Chef

Lessing's Hospitality Group

New York, NY

Description:The Company:***Please apply on our Career page directly: https://lessingsinc.peoplematter.jobs/Job Duties and Responsibilities: Work with the executive chef to produce diversified menus in accordance with the restaura...

a week ago seen See more...

HOURLY SOUS CHEF (FULL TIME)-1295042

Flik Independent School Dining

New York, NY

We are hiring immediately for a full time HOURLY SOUS CHEF position. Location: British International School of New York - 20 Waterside Plaza, New York, NY 10010 Note: online applications accepted only.. Schedule: Full time schedul...

2 weeks ago seen See more...

Pastry Sous Chef

Peak

New York, NY

$65,000 - $75,000 a year

Ensure high performance and overall excellence & hospitality in the Pastry Department throughout each days specific service periods, ensure consistent execution of pastry offerings and timely flow of service. Always maintain posi...

2 weeks ago seen See more...

Executive Pastry Sous Chef

Eleven Madison Park

New York, NY

$90,000 - $110,000 a year

Pastry Sous chefs Pastry cooks Pastry Production Act as the primary supervisor when the Executive Pastry Chef is out of the kitchen. Act as the primary supervisor for Pastry Sous Chefs, line cooks and prep team; including prep, tr...

2 weeks ago seen See more...

Pastry Sous Chef

Eleven Madison Park

New York, NY

$72,000 - $75,000 a year

Pastry cooks. Pastry production Supervise the hourly pastry cooks, and externs as they prepare their daily mise en place and prep mise en place. Ensure that the walk-in coolers and dry storage spaces are kept clean and organized i...

2 weeks ago seen See more...

EXECUTIVE SOUS CHEF

Hard Rock International , Inc.

New York, NY

$110,000 - $115,000 a year

Lead, direct, and manage all department operations. Maintain regular presence throughout the department. Participate in periodic department inventories. Recommend appropriate actions based on results of inventory reporting. Superv...

2 weeks ago seen See more...

Sous Chef- New Store Opening- Fast Casual

The Chef Agency

New York, NY

$80,000 - $95,000 a year

Assist the Executive Chef in all aspects of daily kitchen operations, ensuring efficient workflow and adherence to quality standards. Execute food preparation, cooking, and plating according to established recipes and guidelines,...

2 weeks ago seen See more...

Cafe Sous Chef - New Opening

The Cloud One Hotel New York-Downtown

New York, NY

$60,000 - $70,000 a year

Managing and organizing a small kitchen team. Ensuring the smooth running of the daily tasks in the kitchen. Calculating and creating menus and la carte dishes in consultation with management. Controlling and managing the purcha...

2 weeks ago seen See more...

SOUS CHEF-1293887

Flik Hospitality Group

New York, NY

Assists in coordinating and participating in the preparation and cooking of various food items. Assists with planning and creating menus. Rolls out new culinary programs in conjunction with the marketing and culinary team. Assists...

3 weeks ago seen See more...

Sous Chef Manager- Eataly Soho

Eataly

New York, NY

$65,000 - $75,000 a year

EAT authentic Italian food at our restaurants, cafs, and to-go counters. SHOP a selection of high-quality Italian, local and homemade products. LEARN through our classes and our teams product knowledge. Supervises and coordinate...

4 weeks ago seen See more...

Junior Sous Chef-Multiple Openings

York State Department Of Labor

New York, NY

Responsible to all customers and co-workers to provide excellent service in a friendly, sincere and courteous manner.. Work closely with the manager to maintain a high level of customer satisfaction. Communicate effectively with s...

4 weeks ago seen See more...

Sous Chef | Upscale Italian | New York, NY

One Haus

New York, NY

Commitment to excellence. Ability to lead a kitchen and provide mentorship. Ordering and Vendor Management. R&D and costings knowledge. Desire to learn. Positive attitude. Ability to work cleanly and efficiently. Attention to deta...

4 weeks ago seen See more...

Sous Chef - Pizzaiola (Dough Master) - ($63K - $70K)

M&R Hotel Management

New York, NY

Master the art of pizza dough making, ensuring consistency, texture, and flavor excellence. Lead and supervise kitchen staff, including training, scheduling, and performance management. Manage inventory and ordering to ensure adeq...

4 weeks ago seen See more...

Pastry Sous Chef

Rezdôra

New York, NY

$68,000 - $70,000 a year

Must have 2 or more years experience in the pastry field. Must be able to lift & a carry at least 50 pounds Must be able to stand for long periods of time Must be able to take constructive criticisms and work well in a team dynami...

4 weeks ago seen See more...

Executive Sous Chef

Hawksmoor - Nyc

New York, NY

$75,000 - $85,000 a year

Food quality and consistency. Taking part in menu development and tastings. Efficiency of services/kitchen. Product and service standards. Health & Safety. Maintenance of kitchen equipment. Set an example to staff when running the...

4 weeks ago seen See more...

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What should I search to find Sous Chef jobs in New York, NY?

People who searched for Sous Chef jobs in New York, NY also searched for Banquet Sous Chef, Junior Sous Chef, Executive Sous Chef, Senior Sous Chef, Restaurant Sous Chef, Catering Sous Chef, Pastry Sous Chef, Executive Sushi Chef, Executive Chef, Chef De Cuisine, Pizza Chef, Executive Sous, Chef Cuisine, Chef Cater, Private Chef, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

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What companies are hiring for Sous Chef jobs in New York?

The top companies hiring now for Sous Chef jobs are 1 Hotel Brooklyn Bridge, Au Cheval NYC, Compass Group, Compass Group USA, FLIK Hospitality Group, Growing Restaurant Group, Major Food Group LLC, One Haus, Parklife, Tavern On The Green, York State Department Of Labor,

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