Sous Chef jobs in Indiana
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EXECUTIVE SOUS CHEF ( MIN 3 YR EXP REQ)
Food provided. Paid time off. Referral program. 4 years. Yearly pay. Evening shift. Bar. Casual dining restaurant. Fine dining restaurant. Culinary experience: 4 years (Preferred). Cooking: 4 years (Preferred)....
| Company | Paréa Restaurant And Private Events |
|---|---|
| Address | Valparaiso, IN |
| Category | Sales/marketing |
| Salary | $55,000 - $65,000 a year |
| Job type | Full-time |
| Date Posted | just now See detail |
Executive Sous Chef ( Min 3 Yr Exp Req) New
Paréa Restaurant And Private Events
Valparaiso, IN
$55,000 - $65,000 a year
Food provided. Paid time off. Referral program. 4 years. Yearly pay. Evening shift. Bar. Casual dining restaurant. Fine dining restaurant. Culinary experience: 4 years (Preferred). Cooking: 4 years (Preferred)....
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CHEF, SOUS - NFL Indianapolis Colts - Indiana
Compass Group
Indianapolis, IN
Develop recipes, source, build and implement menus for all player, coach and staff meals and ownership needs, with a focus on nutrient-dense foods to optimize health and performance . Implement procedures for serving food, as well...
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- View all - jobs in Indianapolis, IN
SOUS CHEF - INDIANAPOLIS, IN
Compass Group
Indianapolis, IN
Assists the Executive Chef with managing cost controls and control expenditures for the account. Plans and creates menus in online menu database, per Company guidelines. Produces and execute catering events. Rolls out new culinary...
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Sous Chef at Summit Grill
Bgb Hospitality
Fort Wayne, IN
Weekly Pay Period. Above industry average compensation. Flexible Scheduling. Company-sponsored Employee Appreciation Events....
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