Senior Sous Chef jobs in Missouri

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SENIOR SOUS CHEF

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...

CompanyMarriott International, Inc
AddressVirginia, United States
CategoryInformation Technology
Salary$84,000 - $105,000 a year
Job typeFull-time
Date Posted a month ago See detail

Senior Sous Chef

Marriott International, Inc

Virginia, United States

$84,000 - $105,000 a year

High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 ye...

Sous Chef - San Francisco, United States - Marriott International, Inc

Marriott International, Inc

United States

Description Additional Information Pay: $36.18/hourJob Number Job Category Food and Beverage & CulinaryLocation The Westin St. Francis San Francisco on Union Square, 335 Powell St, San Francisco, California, United States VIEW ON...

Sous Chef - Atlanta

Brewdog

Georgia, United States

Were setting the bar high for the hospitality industry and giving you even more reasons to do an amazing job. STAFF DISCOUNT | 25% off in bars, 30% off online and 50% off BrewDog Merch to fill up your fridge and your wardrobe* (*...

Task Force Sous Chef- Fine Dining Restaurant

Edgewater Hotel, A Noble House Hotel

United States

$1,800 - $2,000 a week

Ability to operate in a full service establishment. Familiar with all aspects of cooking, light butchering, light desert, Banquets, and Ala Carte. Knowledge of food inventory, ordering, costing. Ability to perform job functions wi...

Sous Chef - Seasonal

The Golf Club At Black Rock

Coeur D'Alene, ID

$44.1K - $55.9K a year

Food provided. 5 years. Hourly pay. 10 hour shift. Evening shift. Morning shift. Overtime pay. Performance bonus. Every weekend. Fine dining restaurant. Resort. Upscale casual restaurant. Culinary experience: 2 years (Preferred)....

Sushi Senior Chef de Partie

Etaru - Hallandale Beach

Florida, United States

$45.5K - $57.6K a year

Works as a member of the restaurant team. Interacts with service crew in a positive manner. Assists others whenever needed. Follows management instruction. Follow proper time and attendance, uniform procedures and adheres to kitch...

Jr Sous Chef

Peak

New York, United States

Ensure profitable operation of the Kitchen by crafting and executing a distinctive menu that will set a standard in the market.. Responsible for adhering to budgeted food cost by tracking inventory and product.. Ensures that all r...