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Full-Time Pastry Sous Chef jobs in Nevada

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PASTRY SOUS CHEF

Assist Executive chef with day-to-day supervision of bakery team members, including hiring recommendations, disciplining, and coaching team members, and delegating workload and projects. Participate in and assist the Executive Che...

CompanyKomodo
AddressLas Vegas, NV
CategoryHealthcare
Salary$37.9K - $48K a year
Job typePart-time | Full-time
Date Posted 3 weeks ago See detail

Pastry Sous Chef

Komodo

Las Vegas, NV

$37.9K - $48K a year

Assist Executive chef with day-to-day supervision of bakery team members, including hiring recommendations, disciplining, and coaching team members, and delegating workload and projects. Participate in and assist the Executive Che...

3 weeks ago seen See more...

Sous Chef, Pastry

Fontainebleau Las Vegas

Las Vegas, NV

$55,000 a year

Work closely with the Assistant Executive Pastry Chef and Executive Pastry Chef to create new menus and update existing ones Oversee the daily operations of the kitchen, including food preparation and cooking, plating, and present...

2 months ago seen See more...

HOURLY SOUS CHEF(FULL TIME)

Compass Group

Reno, NV

We are hiring immediately for a full time HOURLY SOUS CHEF position. . Address: 1000 N Virginia St. Reno, NV 89503. Note: online applications accepted only. . Schedule: Full time; Varies, more details upon interview. . Requirement...

3 weeks ago seen See more...

Sous Chef, Baker

Fontainebleau Las Vegas

Las Vegas, NV

$55,000 a year

Work closely with the Assistant Executive Pastry Chef and Executive Pastry Chef to create new menus and update existing ones Oversee the daily operations of the kitchen, including food preparation and cooking, plating, and present...

3 weeks ago seen See more...

Executive Pastry Chef-Dominique Ansel (Caesars Palace LV)

Caesars Entertainment

Las Vegas, NV

$71.2K - $90.2K a year

Display professionalism by conducting oneself with responsibility, integrity, accountability and excellence. Run all aspects of daily BOH operations including but not limited to; managing staff schedules and station assignments, o...

3 weeks ago seen See more...

Pastry Chef

Culinary Agents

Las Vegas, NV

Guides the set-up station in time for service according to restaurant guidelines. Leads prep team and all pastry items as directed in a sanitary and timely manner. Makes sure pastry team is following recipes, portion controls, and...

4 weeks ago seen See more...

Cook/ Prep Cook/ Sous Chef

The Bridge At Paradise Valley

Las Vegas, NV

Must have high school diploma or equivalent. Must have 1 year scratch food preparation experience. Must have prior experience regularly preparing meals for large groups. Must be able to be ServSafe certified. Maintains system to e...

a month ago seen See more...

Sous Chef - Westin Hotel & Spa

Westin Las Vegas

Las Vegas, NV

Work with other F&B and Banquet managers and keep them informed of F&B issues as they arise.. Keep immediate supervisor fully informed of all problems or matters requiring his/her attention.. Coordinate and monitor all phases of L...

2 months ago seen See more...

Assistant Pastry Chef - Joël Robuchon Pastry - MGM Grand

Mgm Resorts International

Las Vegas, NV

$41.4K - $52.4K a year

Ensure requisitions are processed properly and placed in designated area. Restock kitchen supplies and food items required for service. Label and date products to ensure safekeeping and sanitation. Maintain production knowledge an...

2 months ago seen See more...

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