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Full-Time Executive Pastry Chef jobs in New York, NY

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EXECUTIVE CHEF

Participate in the annual budgeting process and business plan development to ensure the smooth operation of the food & beverage outlet operations. Create weekly forecast and planning of operating staff and cost expenditures to cor...

CompanyHard Rock International , Inc.
AddressNew York, NY
CategorySales/marketing
Salary$130,000 - $140,000 a year
Job typeFull-time
Date Posted a month ago See detail

EXECUTIVE CHEF

Hard Rock International , Inc.

New York, NY

$130,000 - $140,000 a year

Participate in the annual budgeting process and business plan development to ensure the smooth operation of the food & beverage outlet operations. Create weekly forecast and planning of operating staff and cost expenditures to cor...

a month ago seen See more...

Executive Chef

Stout Hospitality Group Management

New York, NY

$85,000 - $95,000 a year

Control and direct the food preparation process and any other relative activities Construct menus with new or existing culinary creations ensuring the variety and quality of the servings Approve and polish dishes before they rea...

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Executive Chef

Restaurant Associates

New York, NY

$110,000 - $125,000 a year

Implementing cost controls and managing expenditures for the account Developing and executing menus that align with our standards and client expectations Handling inventory procurement and management Collaborating with the marketi...

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Executive Chef 2

Sodexo

New York, NY

Catering production Ensures food preparation & production meets operational standards Ensure food & physical safety programs are followed Ability to follow culinary trends and innovate using local sustainable food sources, and tra...

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Executive Sous Chef

Carbone - New York

New York, NY

$80,000 - $90,000 a year

Display a mastery and working knowledge of all menu items Take ownership of costing and food management from receiving to dining room Manage and mentor all kitchen employees, including oversight of training, coaching and our Culin...

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Assistant Executive Sous Chef

The Pierre- A Taj Hotel

New York, NY

$85,000 - $88,000 a year

Assist the Executive Chef in planning and directing food preparation and culinary activities Supervise and train kitchen staff, including Sous Chefs, prep cooks, and culinary assistants, to ensure consistency and excellence in foo...

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Pastry Specialty Chef

The Cabin Nyc

New York, NY

$90,605 a year

Evening shift. Monday to Friday. Weekends as needed. Pastry Specialty Chef: 5 years (Required)....

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Executive Sushi Chef/ Sushi Chefs with Sushi Experience

Bondst Restaurant

New York, NY

$20 - $26 an hour

Tips. Employee discount. Paid sick time. Paid time off. Paid training. 2 years. Fine dining restaurant. 10 hour shift. Evening shift. Monday to Friday. Weekends as needed. Restaurant experience: 2 years (Preferred)....

a month ago seen See more...

What should I search to find Full-Time Executive Pastry Chef jobs in New York, NY?

People who searched for Full-Time Executive Pastry Chef jobs in New York, NY also searched for Executive Assistant Cfo, Executive Assistant Ceo, Executive Driver, Executive Vice President, Sale Executive Mobility, Executive Housekeeper, Demi Chef Partie, Strategic Sale Executive, Business Sale Executive, Outbound Account Executive, Executive Coach, Executive Administrator, Executive Intern, Junior Executive Assistant, Store Executive, . If you're getting few results, try a more general search term. If you're getting irrelevant result, try a more narrow and specific term.

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What companies are hiring for Full-Time Executive Pastry Chef jobs in New York?

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