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SalaryDistrict Mission: A District that promotes education, pride, and progress. Coachella Valley Unified School District covers more than 1,200 square miles of mostly rural desert terrain, serving the communities of Coachella, Thermal, Mecca, Oasis, Indio, and the Salton Sea. The district currently operates fourteen elementary schools, three middle schools, three comprehensive high schools, one continuation high school, and one adult school. Coachella Valley Unified School District has a growing reputation for innovative programs and outstanding staff. Coachella Valley Unified School District has a large Latino and English Learner population that has made tremendous improvements in student achievement in the past few years. We are proud of the accomplishments of our students, teachers, staff, parents and the community that has made that achievement possible. Our district faces some very tough challenges in educating the children of the Coachella Valley. We remain convinced that we can and will continue to improve our educational outcomes so that more of our students go on to college and become respected and respectful members of our diverse global society. Education is the ticket to the future and we are working diligently to make sure that we provide students with opportunities to excel and to prosper.
Under direction, performs food preparation to include baking, frying, cooking, heating and serving duties to students and staff; maintains and cleans equipment and work area according to established sanitation standards and regulations; and, inspects food items to monitor quality and quantity. Education: High School Diploma or the Equivalent Experience: One (1) year experience in food preparation, serving and basic kitchen activities. Licenses, Certifications, Bonding and /or Testing: *State-accepted Food Safety Certificate (must be uploaded to application) **SEE JOB DESCRIPTION FOR FULL JOB DUTIES AND RESPONSIBILITIES**
Applications need to be completely filled out, outlining work experience. Blank/Incomplete applications will not be considered. All candidates offered a position will need to submit the following documents prior to hire: *TB clearance (dated within 6 months) *Fingerprint Clearance *Pass District Test *Valid California Driver's License *Valid Minimum Liability Car Insurance All District employees must be fully vaccinated against COVID-19 as a condition of employment. Successful applicants for this position will be required to submit proof of vaccination against COVID-19 or request an exemption for qualifying medical or religious reasons during the onboarding process. Applicants should not present proof of vaccination until directed to do so by the District's Human Resources Office.
- Food Handler's Certificate
- Letter(s) of Recommendation (2 Letters required, dated within the last 12 months, with original signatures )
- Other (Proof of COVID-19 Vaccination or Exemption May Be Requested to HR)
- Proof of HS Graduation
- Resume
Under direction, performs food preparation to include baking, frying, cooking, heating and serving duties to students and staff; maintains and cleans equipment and work area according to established sanitation standards and regulations; and, inspects food items to monitor quality and quantity. Education: High School Diploma or the Equivalent Experience: One (1) year experience in food preparation, serving and basic kitchen activities. Licenses, Certifications, Bonding and /or Testing: *State-accepted Food Safety Certificate (must be uploaded to application) **SEE JOB DESCRIPTION FOR FULL JOB DUTIES AND RESPONSIBILITIES**
Applications need to be completely filled out, outlining work experience. Blank/Incomplete applications will not be considered. All candidates offered a position will need to submit the following documents prior to hire: *TB clearance (dated within 6 months) *Fingerprint Clearance *Pass District Test *Valid California Driver's License *Valid Minimum Liability Car Insurance All District employees must be fully vaccinated against COVID-19 as a condition of employment. Successful applicants for this position will be required to submit proof of vaccination against COVID-19 or request an exemption for qualifying medical or religious reasons during the onboarding process. Applicants should not present proof of vaccination until directed to do so by the District's Human Resources Office.
- Food Handler's Certificate
- Letter(s) of Recommendation (2 Letters required, dated within the last 12 months, with original signatures )
- Other (Proof of COVID-19 Vaccination or Exemption May Be Requested to HR)
- Proof of HS Graduation
- Resume
