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SalaryDough Roller- Si Habla Espanol
We make our dough fresh in our restaurants everyday. Does this sound like a job for you? Please check out the job requirements shown below, starting pay is $15 hourly with a flexible schedule.
Essential Functions:
- Measure or weigh flour or other ingredients to prepare dough.
- Check equipment to ensure that it meets health and safety regulations and perform maintenance or cleaning, as necessary.
- Combine measured ingredients in bowls for mixing.
- Set time and speed controls for mixing machines so that ingredients will be mixed according to instructions.
- Place dough in pans or on sheets and store in walk-in refrigerator.
- Prepare or maintain inventory or production records.
- Adapt the quantity of ingredients to match the amount of items to be baked.
- Cut, knead, roll, and shape dough to form pizza blanks.
- Clean dough equipment and dough room.
Physical Requirements:
- Lift 50 lbs.
- Bending
- Hands, wrists, and arms are subject to repetitive movement.
- Some strength is required to knead the dough.
Education, Experience and Skills Required:
- Must be at least 18 years old.
- Employees must be capable of following recipes and performing repetitive, structured tasks.
- Experience preferred, but not required.
